Prosciutto Wrapped Asparagus

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Tags: appetizers . italian . prosciutto . vegetarian

Ingredients

  • 1/2 pound prosciutto, sliced
  • 1/2 (8 ounce) package Neufchatel cheese, softened
  • 12 spears fresh asparagus, trimmed

Instructions

  1. Preheat oven to 450 degrees F (230 degrees C).
  2. Spread prosciutto slices with Neufchatel cheese. Wrap slices around 2 or 3 asparagus spears. Arrange wrapped spears in a single layer on a medium baking sheet.
  3. Bake 15 minutes in the preheated oven, until asparagus is tender.
Comments (2)
Tasty!
2Sunday, 04 December 2011 00:55
Test User
This was very tasty!
delicious
1Saturday, 03 December 2011 19:51
Super User
Yummy!